May 10, 2009
11:00 am	to	8:00 pm

mother-day-09          Make you reservations today for our Mother’s Day Brunch from 11-3pm.   Call 916-652-4100.  We will also be open  for dinner from 4-8pm featuring our dinner menu. 

  

 

 

 

 

 

  

Mother’s Day Brunch

 

 

~~Chilled Fruit Bisque~~

Strawberries, raspberries blended with fresh yougurht and honey

 

 

~~Entrée Selection~~

All entrées include roasted Yukon gold potatoes.

 

~Please Select One~

 

Seafood Crêpes

tender rock shrimp, bay scallops and prawns

simmered in a creamy sherry sauce with mushrooms and fresh herbs

rolled in tender crêpes and baked

 

Baked Chicken

tender chicken breast layered with sautéed spinach, mushrooms. topped with a thyme-infused sauce, Gruyère cheese and herbed bread crumbs

 

California Eggs Benedict

atop a grilled croissant with shaved Black Forest ham,

avocado, poached eggs and herbed hollandaise

 

Lobster Frittata

julienne vegetables, tender lobster and wild mushrooms

tossed with eggs baked with fresh herbs and Pepper Jack cheese

garnished with avocado and spicy sour cream

 

Roasted Filet Mignon

sliced over toasted house-made brioche, served with sautéed spinach and

a wild mushroom sauce, garnished with sauce béarnaise with scrambled eggs

 

Pan-Grilled Atlantic King Salmon

served with tropical fruit compote and caramelized ginger compound butter

 

 

Fruit tart or chocolate torte

 

$19.95 per person

 

 

 

Kid’s Menu Also Available